Non-fiction:
- What Works for Women at Work: Four Patterns Working Women Need to Know by Joan C. Williams and Rachel Dempsey
- The Secret Life of Sleep: by Kat Duff
- Reading Style: A Life in Sentences by Jenny Davidson
- Co-Parenting with a Toxic Ex: What to Do When Your Ex-Spouse Tries to Turn the Kids Against You by Amy J. L. Baker
- Marketing the Moon: The Selling of the Apollo Lunar Program by David Meerman Scott
- American Afterlife: Encounters in the Customs of Mourning by Kate Sweeney
- Bad Feminist by Roxane Gay
Short Stories:
- Stone Mattress: Nine Tales by Margaret Atwood
Fiction:
- A Sudden Light by Garth Stein
- Five Days Left by Julie Lawson Timmer
- The House We Grew Up In by Lisa Jewell
- The Deepest Secret by Carla Buckley
- Mating for Life by Marissa Stapley
- Everybody's Baby: A Novella by Lydia Netzer
- The Storied Life of A.J. Fikry by Gabrielle Zevin
- Delicious! by Ruth Reichl
- Mermaids in Paradise by Lydia Millet
Fantasy Fiction:
- The Winter Boy by Sally Wiener Grotta
- While Beauty Slept by Elizabeth Blackwell
Dystopian:
- On Such a Full Sea by Chang-Rae Lee
- The Girl with All the Gifts by M.R. Carey
Children's:
- Matzo Frogs by Sally Rosenthal
Historical Fiction:
- Henna House by Nomi Eve
- 2 A.M. at the Cat's Pajamas by Marie-Helene Bertino
- The Ice Cream Queen of Orchard Street by Susan Jane Gilman
- The Fortune Hunter by Daisy Goodwin
- The Lost Sisterhood by Anne Fortier
- Under the Wide and Starry Sky by Nancy Horan
- Sinful Folk by Ned Hayes
- The Invention of Wings by Sue Monk Kidd
- The Wife, the Maid, and the Mistress by Ariel Lawhon
Memoir:
- Paris Letters by Janice Macleod
- Love Life by Rob Lowe
- What I Was Doing While You Were Breeding by Kristin Newman
- My Salinger Year by Joanna Rakoff
- Delancey by Molly Wizenberg
Thriller:
- The String Diaries by Stephen Lloyd Jones
- Until You're Mine by Samantha Hayes
- The Weight of Blood by Laura McHugh
Cookbooks / Food Trends:
- The New Low-Carb Diet Cookbook by Laura Lamont
- The Put 'Em Up! Preserving Answer Book: 399 Solutions to All Your Questions: Canning, Freezing, Drying, Fermenting, Making Infusions by Sherri Brooks Vinton
- The Tastemakers: Why We're Crazy for Cupcakes but Fed Up with Fondue by David Sax
- Slices of Life: A Food Writer Cooks Through Many a Conundrum by Leah Eskin
- My Paris Kitchen: Recipes and Stories by David Lebovitz
- Gluten-Free, Hassle Free: A Simple, Sane, Dietician-Approved Program for Eating Your Way Back to Health by Marlisa Brown
Magic Realism:
- The Glass Kitchen: A Novel of Sisters by Linda Francis Lee
I'll be making my choices for the best book in each category and posting within the next few days!
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